With aromatic mountain herbs below its crispy crust, the Alpine herb twisted bread turns every bite into the peak of pleasure.
INGREDIENTS
Wheat flour, water, rye flour, iodised table salt (table salt, potassium iodate), rye sourdough (rye flour, water), malted wheat flour, rapeseed oil, yeast, herbs, palm fat
ALLERGENIC SUBSTANCES
Grains containing gluten
May contain traces of milk and dairy products, sesame seeds, nuts or eggs.
| Average nutritional values per 100g | |
| Energy kJ/kcal | 781/187 |
| Fat | 1,8 g |
| – of which saturates | 0,2 g |
| Carbohydrates | 36 g |
| – of which is sugar | 1,3 g |
| Fibre | 3,7 g |
| Protein | 6,7 g |
| Salt | 1,3 g |