With aromatic mountain herbs below its crispy crust, the Alpine herb twisted bread turns every bite into the peak of pleasure.

INGREDIENTS

Wheat flour, water, rye flour, iodised table salt (table salt, potassium iodate), rye sourdough (rye flour, water), malted wheat flour, rapeseed oil, yeast, herbs, palm fat

ALLERGENIC SUBSTANCES

Grains containing gluten

May contain traces of milk and dairy products, sesame seeds, nuts or eggs.

Average nutritional values per 100g
Energy kJ/kcal 781/187
Fat 1,8 g
– of which saturates 0,2 g
Carbohydrates 36 g
– of which is sugar 1,3 g
Fibre 3,7 g
Protein 6,7 g
Salt 1,3 g