Just 19 cm long, but with the full taste of a real Hammerl twisted bread! For this twisted bread, bakers at Landbäckerei Hammerl give the dough a full 24 hours to develop its full aroma.


Wheat flour, water, iodised table salt (table salt, potassium iodate), yeast;


Grains containing gluten

May contain traces of milk and dairy products, nuts or eggs.

Average nutritional values per 100g
Energy kJ/kcal 892/213
Fat 1,4 g
– of which saturates 0,2 g
Carbohydrates 42 g
– of which is sugar 1 g
Fibre 4,1 g
Protein 8,2 g
Salt 1,2 g