This hearty organic bread with organic sunflower seeds captivates with its fine nutty taste. The crumb is very moist and keeps fresh for a long time.
Ingredients
Water, organic wheat flour, organic wholemaeal rye flour, organic sunflower seeds, organic wheat sorce flour, organic rye malt flour toasted, salt, yeast, organic wholemeal rye sourdough (organic wholemeal rye flour, water, organic starter), organic wheat malt flour; wafer: organic wheat malt flour, organic potato starch, organic barley malt flour;
Allergenic Substances
Cereals containing gluten
May contain traces of milk and milk products, sesame seeds, nuts or eggs.
Durchschnittliche Nährwerte pro 100g | |
Energy kJ/kcal | 800/191 |
Fat | 5,0 g |
– of which saturates | 0,6 g |
Carbohydrates | 29 g |
– of which is sugar | 0,5 g |
Fibre | 2,7 g |
Protein | 6,5 g |
Salt | 1,1 g |